Reykjavik-based startup Loki Foods has raised a pre-seed $650,000 to develop a line of alternative seafood products, including "whole-cut", plant-based "Atlantic cod ...

EVANSVILLE, Ind. — Lent season is upon us and so is the arrival of fish sandwiches at area restaurants. Popeyes Louisiana Kitchen has introduced a spicy Cajun Flounder Sandwich. We all saw how heated ...

This story was originally featured on Saveur. For the better part of American seafood history, home cooks deftly dealt with whole fish, whether they bought them or reeled them in themselves. But when ...

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