The green bean that most people are familiar with is the Blue Lake variety. This stringless bean is highly versatile and can be used in virtually any recipe thanks to its juicy, crisp texture and ...

Beans are prolific in Blue Zones, areas of the world where people live long, healthy lives. They're cheap and filled with fiber and protein. A plant-based recipe developer who wrote a book of bean ...

When it comes to salads, the jade-hued Kentucky Blue is popular owing to its distinct sweetness and juiciness. And, for more bougie recipes, the delicate, svelte Maxibel Haricot Vert is a common ...