Beans are a simple staple that can turn everyday dinners into something warm and comforting without stretching your budget.

Today’s recipes are all about dried beans and how to bring them to life. So, grab your pots and pans, and some Beano, if you like, and let’s get cooking. There’s some seriously good eating on the ...

Q. I cooked a big batch of pinto beans and now I can’t use them right away. Can I freeze them? A. Yes, you can freeze cooked beans. In fact, that’s a good tip for saving energy and money. Dried beans ...

Let’s be clear: canned beans are simply not as tasty as the dried beans you cook yourself. Yes, canned beans are convenient, speedy and nutritious. But cooking dried beans is much easier than you ...

With Cinco de Mayo a week away, it’s time to dig out your favorite pinto bean dish to serve to friends or family. But instead of using canned beans, consider trying your hand at cooking with dry pinto ...

This easy pinto bean salad recipe is a refreshing and nutritious dish that can be enjoyed as a side or a light main course. Packed with protein-rich pinto beans and a medley of fresh vegetables, this ...

Gallo Pinto’s roots span Costa Rica and Nicaragua. Rice, beans, salsa Lizano, and the quickest comfort recipe.

Pinto beans are tan-colored, oval-shaped beans with specks of reddish-brown. Metaphorically, each pinto bean resembles a painting, and in Spanish "pinto" means painted. Pinto beans are a staple in ...