Rich in nutrients and warming flavours, methi is a winter supergreen that supports digestion, immunity, and everyday comfort ...
Lehsuni Methi Paneer can be paired with plain roti or butter naan. Lehsuni Methi Paneer is one of those recipes that feels straightforward on the surface but quietly delivers a lot of personality on ...
There is a reason every Indian kitchen relies on greens during winter. Winter in India is the perfect time to enjoy hearty, home-cooked food that is both healthy and flavourful. The season brings an ...
Methi Matar Malai is a classic winter delight which is often considered to be quite tricky to make at home. The trick is to ...
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How to make authentic Gujarati thepla with traditional taste
Authentic Gujarati thepla is known for its soft texture, balanced spices, and comforting taste. Rooted in tradition and ...
Can fenugreek seeds control blood sugar spikes? Research suggests their fiber slows carb absorption and supports steadier glucose levels.
What it is: Fenugreek is a plant widely cultivated in Asia (predominantly in India) and Europe. Both its leaves and seeds are used in cooking, commonly in curries. How I discovered it: My first ...
Carrots and fresh fenugreek leaves are two ingredients that can make any dish a lot more nutritious and flavorful ...
Together, they make a great pair that can be added to various recipes to make them healthier. Here are five innovative ways to use carrots and fenugreek leaves in your cooking. A simple stir-fry of ...
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