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We may receive a commission on purchases made from links. Rice is a delicate art. One moment, it looks perfect; the next, it's sticky and clumpy — how on earth are you supposed to resurrect that?

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. You might ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you’re living solo, sharing a compact space or simply don’t cook rice in large batches, a small ...

You don't have to spend a ton of money to find a great rice cooker. From modern options with digital control panels to traditional one-button versions, the best rice ...

Bottom Line: This versatile rice cooker takes all the guesswork out of making perfect rice for both beginners and seasoned home chefs. Pros: It has seven cooking functions, including rice, porridge, ...

On the side of a fiery curry, rolled into burritos or tucked into inari sushi, there are so many ways to enjoy rice. A stainless steel rice cooker is an excellent investment, whether you can never ...

Avoid these common rice cooker mistakes that lead to mushy, dry or undercooked rice, and learn simple fixes for perfectly ...