Now, ice pops are easier than ever to make using a loaf pan, but a trending social media hack is quickly becoming a new hot-weather go-to treat. It is a frozen snack with just one ingredient -- yogurt ...

With this roadmap to creating the ultimate fruit-yogurt popsicles at your disposal, you’ll be enjoying them in no time. Vicky Wasik, unless otherwise noted Picture perfect popsicles. Close your eyes ...

An easy recipe for strawberry banana Frozen Yogurt Ice Pops. Made with pureed fruit, Greek Yogurt, and a little sweetener, these ice pops are healthy and delicious! Alice Currah is the publisher of ...

"Adding a little cauliflower makes them extra creamy," says the Weelicious blogger and author of the Smoothie Project cookbook. "Pluss it incorporates a healthy vegetable without anyone tasting it!" ...

Check out this cool and refreshing trick that turns baby yogurt cups into creamy, fruity popsicles. These pops are perfect for both kids and adults (I can vouch for that!) and are perfectly portioned ...

With warmer weather just around the corner, it’s the perfect time to begin thinking about those wonderful summertime treats. However, this year, let’s ditch the sugary pops and opt for a frozen treat ...

Area hippies are readying their macrame and vegan poutine in anticipation of that merry, faerie time of year — Oregon Country Fair is just around the corner. The event takes place on the second ...

Strain liquid from the yogurt. To strain, place cheesecloth or paper towels in a colander. Pour yogurt into the colander and place it in a large bowl. Place in refrigerator for 2 hours. Chop ...

1. Coarsely chop peaches in a food processor. Transfer 1 cup of the chunky peaches to a medium bowl. Add lemon juice, orange juice and sugar to taste (depending on the sweetness of the peaches) to the ...