Back to school, here we go! Yes, yes, we can’t believe it, where did the summer go, time flies, OMG WHAT IS FOR DINNER? On and on and on. This is a quick, delicious recipe that can easily stand alone ...

Chicken piccata is a classic Italian dish that is made with pounded chicken breasts that are dredged in flour and pan-fried in a lemony sauce with capers and butter. This recipe is perfect for a ...

Brown butter infused with garlic and tossed with angel hair pasta. Top with parmesan cheese and fresh parsley for a simple, ...

Ready to spice up your Recipe for Magic? Learn this simple recipe by Chef Jeffrey Morneau to add some flavor to your culinary game. MADAMENOIRE is sharing simple yet delicious recipes crafted by four ...

There’s simply no going back once you try this homemade garlic butter. It combines the rich, bold flavor of roasted garlic and the silky smoothness of perfectly whipped butter, creating a lush, ...

Toasty garlic bread crumbles add a crisp, crunchy topping to this hearty pasta. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years ...

Pasta is the queen of lazy cooking because it’s quick, comforting, and forgiving. You can almost always make it wonderful, and with the right twist, it can also look like a restaurant-worthy plate ...