When a group of women started using porridge to make briquettes for sale in Kisumu’s Manyatta slum, their neighbours gathered to protest. “How can they waste valuable food to make briquettes,” many ...

If you’ve never cooked over charcoal on a kettle-style grill, you might be a little intimidated. But pros recommend playing with fire. When it comes to charcoal grilling, the biggest fuel debate is ...

One of the most heated debates in all of grilling is whether to use lump charcoal or briquettes. There are die-hard proponents on both sides, which makes sense since each has its benefits and ...