Experts say meat, eggs and dairy products remain safe to consume if handled and cooked properly, with good kitchen hygiene crucial to minimising the risk of exposure to antibiotic-resistant bacteria.
Everyone understands that kitchen hygiene is important. From keeping counters clear to ensuring last night's dishes are washed and tidied away. Two home experts have revealed five big hygiene mistakes ...
House Digest on MSN
Clean as you cook vs after: Settling the big debate
You've heard the debate before: to clean up as you cook or wait until you're done. We looked at professional kitchens to ...
Chef T exposes unacceptable kitchen habits that threaten hygiene and food safety. Learn the kitchen practices you must throw ...
Is 100°C enough to kill the H5N1 bird flu virus? A science-backed kitchen guide on safe cooking temperatures, poultry safety, ...
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