The new conventional medium-grain and long-grain rice varieties developed by Arkansas researchers to achieve increased yield potential are proving popular with seed growers. Taurus, the new ...

In addition to several new long-grain rice varieties, the Arkansas Agricultural Experiment Station's rice breeding program has one new medium-grain variety and two new aromatic lines in the pipeline.

Rice is a versatile, easy-to-prepare, and healthy ingredient that can be eaten at every meal. There are many varieties of rice, but they are often categorized by grain length: short or long grain.

Navigating the vast array of rice varieties in the grocery store aisle can be daunting. From long grain to short grain, white to black, understanding the differences and uses of each type of rice is ...

There are thousands, perhaps as many as 40,000 or more, varieties of rice grown on every continent except Antarctica and is the most widely consumed grain in the world. Herbs work well in every one of ...

Chef JJ Johnson owns Fieldtrip, a rice-focused eatery in Harlem, New York, and is obsessed with heirloom and heritage rice varieties. But he wasn’t always a fan of rice. “My first memories of rice are ...