Yields 12 servings. Brigman says this drink is simple to make if you have a juicer. If you don’t, you can use a more basic method with a plate, a hand strainer and an oversized bowl. Both techniques ...

Despite a long string of 90-degree days and not enough rain, my basil is thriving. Thanks to soft and tasty leaves at the ready, pesto is making regular appearances on my table. Basil loves the sun ...

If you've ever found yourself with leftover basil after making pesto or caprese salad, you're in for a treat. Adding fresh basil to your mayonnaise is the easiest upgrade you didn't know you needed.