Madeira cake spread with lemon curd, dosed with limoncello liqueur and all topped off with raspberries and a mascarpone custard – the perfect end to the perfect meal. Serves 8. Cut the cake into six ...
Our food writer shares his simple spring bakes that are celebratory but not fussy Donal Skehan's spring bakes. Photos: Donal Skehan; Food Styling: Charlotte O’Connell Raspberry & White Chocolate ...
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