The closing of Roselyn Bakeries in 1999 left many Hoosiers with memories as sweet as their baked goods: the sweet potpourri of zebra squares, cookies and Danish Dandies neatly lining glass counters.

Before national bakery chains arrived in Indiana, families waited in line at a local bakery for fresh goods. Roselyn Bakery became a beloved destination for many Hoosiers, and the recipes drew ...

Baker and entrepreneur Dana Pollack has made a name for herself by proving that gluten-free desserts can be every bit as indulgent as their traditional counterparts. Now the award-winning founder of ...