Smoking fish is all about control and patience. In this video, I show you how to do it the American way of BBQ with clean ...

When someone says that something that is not bacon tastes like bacon, it's usually high praise. Shiitake mushrooms, tofu, tempeh, cheese, and even fruits and vegetables can mimic the beloved pork ...

This fast and easy smoked fish dip is the perfect appetizer for any occasion. With a smoky, creamy flavor and just a few ...

Meaning "Day of Atonement," the Jewish holiday Yom Kippur is a time of 25 hours of fasting, which allows for deep personal and spiritual reflection. A beloved tradition is breaking the fast with a ...

Eating smoked fish for breakfast is a rite of passage for any Jewish food fan. And for true devotees, nothing brings joy like a bagel spread just so with cream cheese and layered with piles of silky, ...

People line up to buy smoked fish during Fish Friday at Acme Smoked Fish in Greenpoint. Photo Credit: New Yorkers for Parks On a recent Friday morning, Seth Haberman pedaled from his Upper West Side ...

My grandfather, a bricklayer by trade, fashioned his own smokehouse under the stairwell of a small Chicago bungalow. He filled it with fresh hams, homemade bacon and garlicky sausage to smoke for the ...

Pregnant women and those with weakened immune systems have been advised against eating ready-to-eat (RTE) cold-smoked or cured fish. The advice comes from a risk assessment by the Food Standards ...

Fill a cooler at these seafood shacks and markets in Gulf Coast fishing villages. Courtesy of Blue Parrot Oceanfront Cafe Roadside seafood shacks, mom-and-pop markets, and even gas stations stock ...