A Study Linked Cheese to Lower Dementia Risk. Is That Too Good to …
14 hours ago · In a large new study published today, researchers found that eating high-fat cheese or cream was associated with a lower risk of developing dementia. Cheese lovers may cheer.
Eating high-fat cheese and cream may be linked to lower dementia risk
10 hours ago · Eating more high-fat cheese and high-fat cream may be linked to a lower risk of developing dementia, according to a new study published on December 17, 2025, in Neurology, the …
High-fat cheese, cream linked to lower risk of dementia: Study
15 hours ago · People who regularly ate higher-fat cheese and cream had a lower risk of dementia over 25 years, while low-fat dairy and other dairy foods showed no clear association.
Brie, cheddar, and other high-fat cheeses linked to lower dementia risk
16 hours ago · Health Diseases Brie, cheddar, and other high-fat cheeses linked to lower dementia risk But don’t load up that cheese plate just yet. Laura Baisas Published Dec 17, 2025 4:00 PM EST
High-Fat Cheese May Have Cognitive Benefit, Study Suggests
14 hours ago · A higher intake of high-fat cheese and cream was linked to lower dementia risk in a large Swedish study. Low-fat cheese, milk, and butter had no association with dementia risk over 25 years. …
Full-fat cheese linked to a lower risk of dementia
11 hours ago · Eating cheese and cream with a high fat content may be linked to a lower risk of developing dementia. This is shown by a new large-scale study from Lund University. The …
High- and Low-Fat Dairy Consumption and Long-Term Risk of Dementia …
Discussion: Higher intake of high-fat cheese and high-fat cream was associated with a lower risk of all-cause dementia, whereas low-fat cheese, low-fat cream, and other dairy products showed no …
Could Cheese Help Boost Brain Health? A New Study Suggests High-Fat ...
1 day ago · A new Neurology journal study links high-fat cheese and cream to lower dementia risk, though findings are observational and need cautious interpretation.
Dementia: Cheeses like cheddar, Gouda, and Brie linked to lower risk
14 hours ago · Eating high-fat cheeses like Gouda or Brie, and high-fat cream on a regular basis was linked to a lower risk of dementia in a large new study.
High-fat cheese and cream linked to lower risk of dementia - MSN
Many people have learned that full-fat dairy products should be limited, but new research suggests that the picture may be more nuanced when it comes to the risk of dementia.