Ham & Broccoli Casserole! Ingredients: Ham Steak: 2 Broccoli Florets - 2 small Cheddar Cheese - 8oz Cream of Mushroom Soup - 2 large cans Stuffing Mix - 1 box Italian Seasoning Small Potatoes - 1.5lbs Olive Oil Salt Pepper Italian Seasoning Directions: 1. Slice the potatoes in half and then drizzle with olive oil, salt, pepper and Italian seasoning. Bake at 400 until crispy, shaking halfway through (30-40mins) 2. Prepare all your filling. Shred cheese, wash and chop broccoli and dice ham steaks.
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Ham & Broccoli Casserole! Ingredients: Ham Steak: 2 Broccoli Florets - 2 small Cheddar Cheese - 8oz Cream of Mushroom Soup - 2 large cans Stuffing Mix - 1 box Italian Seasoning Small Potatoes - 1.5lbs Olive Oil Salt Pepper Italian Seasoning Directions: 1. Slice the potatoes in half and then drizzle with olive oil, salt, pepper and Italian seasoning. Bake at 400 until crispy, shaking halfway through (30-40mins) 2. Prepare all your filling. Shred cheese, wash and chop broccoli and dice ham steaks.
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