147K views · 2.1K reactions | This creamy clam chowder recipe is loaded with tender clams, silky potatoes, and crunchy bacon. RECIPE: https://natashaskitchen.com/clam-chowder-recipe-video/ #clamchowder | NatashasKitchen.com | Facebook

Creamy. Briny. Deep seafood flavor all the way through. This New England clam chowder doesn’t mess around. Lobster stock plus clam stock builds the base. Real clams bring the punch. A splash of sherry rounds it out. Cream comes in last so it stays silky, not heavy. This is the kind of chowder you’d expect at a great coastal spot, not something scooped from a steam table. Cold weather food done right. Save, Share, Make it and EAT it. Clam Chowda Ingredients: carrot sweet onion celery shallot sher