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S'mores Cookies Recipe Yield: 9-10 cookies Ingredients: For the Cookies: - 1/2 cup (115g) unsalted butter, melted and cooled - 1/2 cup (100g) light brown sugar - 1/3 cup (67g) granulated sugar - 1 large egg, room temperature - 1 tablespoon (15g) vanilla extract - 1 1/4 cups (185g) all-purpose flour, spooned and leveled - 1/2 teaspoon baking soda - pinch of flaky sea salt - 1 cup (120g) semi-sweet chocolate chips For the S'mores Topping: - 1/2 cup (60g) milk chocolate wafers - 1/2 cup (30g) mini
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Crispy outside, gooey inside 🤎 Recipe below! Ingredients (makes 7 cookies): - 95g milk chocolate, chopped - 113g unsalted butter - 120g brown sugar - 30g caster sugar - 1 egg - 1 tsp vanilla extract - 125g plain flour - 1/2 tsp salt - 1/2 tsp baking soda - 7 digestive biscuits - 7 squares of Lindt chocolate (or any high quality chocolate) - 7 marshmallows Method: 1. Preheat the oven: Preheat your oven to 180°C (350°F). 2. Brown the butter: Melt the butter in a pan until it turns golden brown. L
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